Modular Ghost Kitchens for the New Era
Take-out & delivery are the fastest growing segments in the restaurant industry, yet most brands are struggling to adapt their existing locations for this operational shift. Kitchen Podular offers customized off-premise solutions to enable efficient sales and growth without impacting the in-store guest experience.
Restaurant Sales in U.S. in 2017
Delivery Sales in U.S. in 2017
Expected Off-Premise Sales in U.S. in 2030
Each pod is customized to your operation to maximize efficiency and effectiveness, while costing 50%+ less than any food truck or other real estate build. Best of all, this is a versatile asset that you own and can move anywhere, anytime. With our base model starting at $100k, Kitchen Podular is must-have for every restaurant brand in today’s off-premise-first environment.
Kitchen Pod Example
Pick-up Window Example
The founding team debuted its first ever pods to 400k+ people on the Las Vegas Strip on New Years Eve. Shortly after, we partnered with the largest brewer in the world to create their first beverage pod.
In 2014, we built multiple pods for the largest event sponsors in the U.S.
By 2017, our pods were serving 10M+ consumers across hundreds of events and venues, including multiple Super Bowls and World Series.
Realizing that restaurant delivery and pick-up was rapidly growing, we saw an opportunity to utilize our years of expertise in creating mobile food and beverage outlets to develop the first-ever modular ghost kitchen concept. Kitchen Podular was born.
2018 and Beyond
After selling our first kitchen pod to one of the premier ghost kitchen operators, we're now partnering with all segments of the restaurant industry, as well as hotel F&B, retail, gas stations, convenience stores, grocery pick-up, and more.
"Kitchen Podular is a build-from-scratch pod (also known as a ghost kitchen) designed with lockers for order pickup, a make-line for food preparation and plenty of room for employees. These podular kitchens are changing the way restaurants view their off-premise business, and signaling a new direction for the industry."
- Off-Premise Insights, Aug 2018